Capable at the workplace
Occupational health prevention is a special field of health prevention. In this field, the focus is on the direct connection between the employees’ healthy lifestyle, performance-enhancing and -maintaining measures, concentration, performance and health as well as on minimising health-related absence. The earlier deficiencies in health or healthy lifestyle can be identified, the faster they can be counteracted and the employees’ performance can be maintained and/or improved. In connection with individual consultation e.g. in the context of “Health Days“, the CRS health check becomes a valuable instrument of (in-)company performance.
Follow-up measurements over a longer period offer each employee the opportunity to optimise their personal metabolism and to lay the foundations for improved health, fitness and vitality. The better all employees feel - physically, mentally and emotionally - the greater the positive effect on the overall performance in the company, and thus on the company success!
If your company has its own company physician, we recommend the CRS-med system for detailed analysis. For all other companies, in particular when an independent control of the personal condition of health by the employees is desired, the CRS-prevent system is the ideal possibility for occupational health prevention.
A CRS-med measurement provides the following results:
- Protection from metabolic acidosis
- Immune resistance
- Metabolic regulation
- Physical training status
- Protection from oxidative stress
- Mental stress capacity
- Protection from infectious processes
- Connective tissue condition
- Regulation of inflammatory processes
- Allergic activation
- Cell regeneration processes
- Cell reduction processes
- General performance capability
- Micronutritional requirements
The CRS-med evaluates addtional 14 Indicators:
The value of each individual parameter is shown using a "window" in a coloured, horizontal scale. The calculated numerical value is supported visually by the colours of the scale ranging from red and orange to green, this clear presentation allowing for a fast analysis of the results.
The meaning of the measured values:
The parameters of the health status are based on the indicators. Each of them describes an aspect of cellular metabolic regulation and its effects on the health status. Values in the green area show a normal regulation of the respective parameter. The more the values turn to the yellow and/or orange area, the more regulation by the organism is required for compensating for the changed requirements and/or the additional strains. Values in the red area can indicate a disease and therefore have to be examined further, either by means of follow-up measurements or established diagnostic procedures realised by a physician or practitioner.